The Stable

2 + 2 Persons
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The Stable once housed the cattle. Here they bedded down, oxen and the heifers broken in to pull cart, plough, harrow and other tools used to work the fields...

The Hay Barn

2 + 1 Persons
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A rectangular room on the ground floor where farmers lay out the daily forage for the stable animals...

The Grain Store

2 Persons
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During the threshing, farmworkers brought 3-bushel, or 20-kilo, grain bags here and emptied them in a corner...

The Olive Store

2 Persons
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In winter, hemp bales, filled with hand-picked and basketed olives, were transported by shoulder and cart to the Olive Store. Here they were turned out on the floor and, day by day, spread out and ‘ruminated’, or shuffled with a wooden blade to prevent them from going mouldy...